I liked Fat Daddys. It wasn't the best pizza on the planet but, it was good and they had a great salad bar too. I ate there often, esp for their lunch special.
As for food being better in Ny or other places, I guess that is just a matter of opinion.
I was born in NY but grew up and spent my whole life here. I have always heard people saying stuff like that.
Well, I made two road trips across the country, 1 in '05 and one last fall. I spent considerable time both upstate and on Long island. I could honestly not tell the difference in the food. I even when to Red Lobster In Mesa, then ate at Red Lobster near Central Islip while visiting family. I could not tell the difference in either place regardless of what 'water' they used.
I also went to some of the local seafood joints on LI. The seafood was good but, again, I could not tell the difference with their food and the food from here in AZ.
I will not say it is the same but, I can say from my own repeated experience that I cannot tell the difference.
My .02
Steve |